THE RESTAURANT
A gastrobar boasting a convenient location in the centre of Betanzos. An eatery and shop selling quality local produce.

The premises are divided into two settings: an informal bar and private dining area with heating and air conditioning. In 2018 the public voted this eatery winner of the first prize in the “Semana del Salto de Betanzos” competition. It also takes orders for food to go, and has catering and gift services for companies and the general public that include its full range of products.

THE CUISINE
Lolo Mosteiro and Paula Martínez run this gastrobar which provides a delicious mix of traditional, avant-garde and signature cuisine, in keeping with its philosophy based on “innovating through tradition”.

Galician produce, regionally-sourced meat and fish, crafted beers and wines, including the “Betanzos” Protected Geographical Indication wines, are just a few of the wide range of products from the Mariñas Coruñesas e Terras do Mandeo Biosphere Reserve to be found in  A Moza Crecha.

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Rúa Cruz Verde, 3.
15300 Betanzos (A Coruña)
616 18 13 28